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Are bread additives safe? Potassium Bromate is a dough conditioner that has been banned in other countries and is a known carcinonogen, but it is found in common bread products. Azodicarbonamide is used to produce foam, plastic, rubber and bagels? The World Health Organization says this additive contributes to asthma and other respiratory symptoms and should be avoided. It's in our food. What is Bromine? Bromine is an element. Chemically it is used as a dough conditioner in flours to improve [Read more]